Amount of Folic acid in Cookies, peanut butter, refrigerated dough

Baked Products

In 100 g (Grams) of Cookies, peanut butter, refrigerated dough there is 45 µg of Folic acid. Change amount

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Folic acid

Folic acid is a nutrient present in many other foods. The below table lists foods high in Folic acid other than Cookies, peanut butter, refrigerated dough.

Yeast extract spread 2993 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES 1611 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH 1536 µg
Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP 1536 µg
Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN 1535 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH'S PEANUT BUTTER CRUNCH 1535 µg
Cereals ready-to-eat, QUAKER, Christmas Crunch 1518 µg
Cereals ready-to-eat, QUAKER, KING VITAMAN 1315 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE 1299 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain 1286 µg
Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice 1206 µg
Cereals, MALT-O-MEAL, original, plain, dry 1121 µg
Cereals, MALT-O-MEAL, chocolate, dry 1115 µg
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE 1023 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 905 µg
Cereals, MALT-O-MEAL, Maple & Brown Sugar Hot Wheat Cereal, dry 870 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 821 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 739 µg
Cereals ready-to-eat, MALT-O-MEAL, GOLDEN PUFFS 728 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 727 µg

Cookies, peanut butter, refrigerated dough

Cookies, peanut butter, refrigerated dough is a type of Baked Products. The most significant nutrients in Cookies, peanut butter, refrigerated dough are listed below.

Water 12.6 g 12.6%
Energy (calorie) 458 kcal
Energy (joule) 1916 kJ
Protein 8.2 g 8.2%
Total lipid (fat) 25 g 25%
Ash 2 g 2%
Carbohydrate, by difference 52.1 g 52.1%
Fiber, total dietary 1.1 g 1.1%
Calcium, Ca 101 mg 0.10%
Iron, Fe 1.7 mg
Magnesium, Mg 37 mg 0.04%
Phosphorus, P 241 mg 0.24%
Potassium, K 308 mg 0.31%
Sodium, Na 397 mg 0.40%
Zinc, Zn 0.68 mg
Copper, Cu 0.151 mg
Manganese, Mn 0.326 mg
Selenium, Se 5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.191 mg

Nutrients in Cookies, peanut butter, refrigerated dough